Winery Pictet LullinDully Grand Cru
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Dully Grand Cru
Pairings that work perfectly with Dully Grand Cru
Original food and wine pairings with Dully Grand Cru
The Dully Grand Cru of Winery Pictet Lullin matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of bigos (polish sauerkraut with paprika), quiche without pastry or pheasant casserole with cabbage.
Details and technical informations about Winery Pictet Lullin's Dully Grand Cru.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Dully Grand Cru from Winery Pictet Lullin are 2014, 2012
Informations about the Winery Pictet Lullin
The Winery Pictet Lullin is one of of the world's greatest estates. It offers 3 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Physiological maturity
The stage of ripeness of the grape berry when it has reached an optimal weight and when the sugar and acidity levels have stabilized.
