Winery Pichler SchoberSieme Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sieme Sauvignon Blanc from the Winery Pichler Schober
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sieme Sauvignon Blanc of Winery Pichler Schober in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Sieme Sauvignon Blanc
Pairings that work perfectly with Sieme Sauvignon Blanc
Original food and wine pairings with Sieme Sauvignon Blanc
The Sieme Sauvignon Blanc of Winery Pichler Schober matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with marinara, leek, goat cheese and bacon quiche or pork crépinette with goat cheese and mushrooms.
Details and technical informations about Winery Pichler Schober's Sieme Sauvignon Blanc.
Discover the grape variety: Perera
Lively and fruity dry whites with a pale golden robe, a supple palate with moderate acidity, showing signature aromas of white-fleshed fruits (pear, apple), white flowers and Venetian herbaceous notes. Also as taut and refreshing Charmat-method sparkling wines. Traditional component of Prosecco DOC and Conegliano Valdobbiadene Prosecco Superiore DOCG alongside Glera. Native white Italian grape from Veneto, grown in the province of Treviso.
Last vintages of this wine
The best vintages of Sieme Sauvignon Blanc from Winery Pichler Schober are 0
Informations about the Winery Pichler Schober
The Winery Pichler Schober is one of of the world's greatest estates. It offers 15 wines for sale in the of Steiermark to come and discover on site or to buy online.
The wine region of Steiermark
Austrian reference for lively, aromatic whites (75% of output). Star Sauvignon Blanc (qualitative banner of southern Styria): precise and taut with signature notes of gooseberry, grapefruit, nettle, cut grass and white pepper, an incisive finish. Fresh, lemony Welschriesling (the most planted), ample Morillon (Chardonnay), floral, muscat Muskateller. Spicy Schilcher rosé in West-Steiermark.
The wine region of Steirerland
Austrian Styria, the country's southernmost region around Graz down to the Slovenian border, vineyards on steep slopes up to 700 m, temperate southern climate. Signature Sauvignon Blanc as white king: lively and precise with notes of grapefruit, passion fruit, boxwood, elderflower and a mineral touch — mountain benchmark. Tense Welschriesling (green apple, citrus), ample Morillon (Chardonnay), floral Muskateller. Rustic Schilcher rosé from Blauer Wildbacher.
The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
