Winery Piccolo Bacco dei QuaroniPBQ - Cruasé
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the PBQ - Cruasé from the Winery Piccolo Bacco dei Quaroni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the PBQ - Cruasé of Winery Piccolo Bacco dei Quaroni in the region of Lombardie is a with a nice freshness.
Food and wine pairings with PBQ - Cruasé
Pairings that work perfectly with PBQ - Cruasé
Original food and wine pairings with PBQ - Cruasé
The PBQ - Cruasé of Winery Piccolo Bacco dei Quaroni matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of hungarian goulash, cocotte chicken roulades or baked leg of daguet or roe deer.
Details and technical informations about Winery Piccolo Bacco dei Quaroni's PBQ - Cruasé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Piccolo Bacco dei Quaroni
The Winery Piccolo Bacco dei Quaroni is one of of the world's greatest estates. It offers 15 wines for sale in the of Lombardie to come and discover on site or to buy online.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.