
Winery PiccardLe Coup de Fouet Chasselas Non Filtré
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or mild and soft cheese.

Taste structure of the Le Coup de Fouet Chasselas Non Filtré from the Winery Piccard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Coup de Fouet Chasselas Non Filtré of Winery Piccard in the region of Vaud is a with a nice freshness.
Food and wine pairings with Le Coup de Fouet Chasselas Non Filtré
Pairings that work perfectly with Le Coup de Fouet Chasselas Non Filtré
Original food and wine pairings with Le Coup de Fouet Chasselas Non Filtré
The Le Coup de Fouet Chasselas Non Filtré of Winery Piccard matches generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of ham croquette with purée, fish curry à la reunion or express white pizza with zucchini and mozzarella.
Details and technical informations about Winery Piccard's Le Coup de Fouet Chasselas Non Filtré.
Discover the grape variety: Chasselas
Light, lively whites with a tender palate and low acidity, with discreet aromas of fresh hazelnut, white flowers, light honey, apple and strongly terroir-driven mineral notes ("chameleon wine" of Swiss soils). Made as dry, often slightly sparkling whites. Absolute star of Vaud (Dézaley, Calamin, Lavaux Grand Cru) and Valais (Fendant) in Switzerland. Also in Pouilly-sur-Loire AOC and the German Jura. Excellent table grape.
Informations about the Winery Piccard
The Winery Piccard is one of of the world's greatest estates. It offers 13 wines for sale in the of Lavaux to come and discover on site or to buy online.
The wine region of Lavaux
Iconic Vaud vineyard (Switzerland) on terraced slopes along Lake Geneva's north shore, UNESCO-listed in 2007. Chasselas reigns as signature white: fine and delicate with signature notes of white flowers, citrus, white apple, fresh almond and a chalky mineral touch, a taut and straight palate — Swiss soul, for aperitif or fondue. Fine Pinot Noir (cherry, undergrowth) and supple Gamay as minority reds. 8 AOCs including prestigious Dezaley and Saint-Saphorin.
The wine region of Vaud
World reference for Chasselas (~60% of the vineyard). Mineral, delicate whites with signature notes of green apple, citrus, white flowers, fresh almond and a saline touch, low acidity and a silky palate. Maximum expression in Lavaux (UNESCO 2007) on Lake Geneva terraces. Also La Côte, Chablais and the iconic Dézaley.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.













