
Winery PiattelliRosé of Malbec
This wine is composed of 100% of the grape variety Malbec.
This wine generally goes well with poultry, beef or mature and hard cheese.

Food and wine pairings with Rosé of Malbec
Pairings that work perfectly with Rosé of Malbec
Original food and wine pairings with Rosé of Malbec
The Rosé of Malbec of Winery Piattelli matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef pot au feu (grandma's style), red mullet, mackerel, tuna, salmon sushi or summer salad with red cabbage.
Details and technical informations about Winery Piattelli's Rosé of Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Rosé of Malbec from Winery Piattelli are 2020, 2019, 2018, 0
Informations about the Winery Piattelli
The Winery Piattelli is one of of the world's great estates. It offers 38 wines for sale in the of Lujan de Cuyo to come and discover on site or to buy online.
The wine region of Lujan de Cuyo
America's first DOC, the consecrated terroir of the world's Malbec in Mendoza on the Andean piedmont (825-1,080 m). Signature Malbec (>9,000 ha here): dense, velvety reds with signature notes of blackberry, plum, violet, cocoa and sweet spices, round tannins and bright fruit — the grape's maximum expression. Also firm Cabernet Sauvignon, supple Bonarda, spicy Tempranillo, peppery Syrah. Chardonnay, Sauvignon whites.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.













