Winery Piat Pére & FilsPiat d'Or Sauvignon
White wine
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Piat d'Or Sauvignon
Pairings that work perfectly with Piat d'Or Sauvignon
Original food and wine pairings with Piat d'Or Sauvignon
The Piat d'Or Sauvignon of Winery Piat Pére & Fils matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with clams, vegan leek and tofu quiche or cantonese rice.
Details and technical informations about Winery Piat Pére & Fils's Piat d'Or Sauvignon.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Informations about the Winery Piat Pére & Fils
The Winery Piat Pére & Fils is one of wineries to follow in Languedoc-Roussillon.. It offers 74 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Prompt bud
A bud that develops in the year of its formation and gives an entrecoeur.
