
Winery Piat Pére & FilsPiat d'Or Sauvignon
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Piat d'Or Sauvignon
Pairings that work perfectly with Piat d'Or Sauvignon
Original food and wine pairings with Piat d'Or Sauvignon
The Piat d'Or Sauvignon of Winery Piat Pére & Fils matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of fettuccine with cream and cheese, tuna, pepper and tomato quiche or fresh pasta.
Details and technical informations about Winery Piat Pére & Fils's Piat d'Or Sauvignon.
Discover the grape variety: Moscatel rosado
It is said to be a cross between the diagalves and the Muscat of Alexandria obtained in Portugal. It can be found in Peru, Chile, Brazil, Argentina, Portugal, etc. In France, it is practically unknown, certainly because of its late maturity.
Informations about the Winery Piat Pére & Fils
The Winery Piat Pére & Fils is one of wineries to follow in Languedoc-Roussillon.. It offers 74 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Pigeage
Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.














