Winery PiandibugnanoNanerone Aleatico di Toscana
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Nanerone Aleatico di Toscana from the Winery Piandibugnano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nanerone Aleatico di Toscana of Winery Piandibugnano in the region of Toscane is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nanerone Aleatico di Toscana of Winery Piandibugnano in the region of Toscane often reveals types of flavors of oak.
Food and wine pairings with Nanerone Aleatico di Toscana
Pairings that work perfectly with Nanerone Aleatico di Toscana
Original food and wine pairings with Nanerone Aleatico di Toscana
The Nanerone Aleatico di Toscana of Winery Piandibugnano matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew with white wine, rolled lamb shoulder with herbs or meatballs catalan style.
Details and technical informations about Winery Piandibugnano's Nanerone Aleatico di Toscana.
Discover the grape variety: Ravat 51
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Informations about the Winery Piandibugnano
The Winery Piandibugnano is one of of the world's greatest estates. It offers 7 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).
