Winery Philippe CopinCorbières

wine of Languedoc of Languedoc-Roussillon of France

2.9

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Corbières of Winery Philippe Copin is a wine from the region of Languedoc of Languedoc-Roussillon.
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Corbières

Pairings that work perfectly with Corbières

Original food and wine pairings with Corbières

Spicy food

The Corbières of Winery Philippe Copin matches generally quite well with dishes of beef, lamb or spicy food such as recipes of homemade italian lasagna, royal couscous or spaghetti all 'amatriciana.

Details and technical informations about Winery Philippe Copin's Corbières.

Winery

Winery Philippe Copin

Grape varieties

Region/Great wine region

Languedoc

Great wine region

Languedoc-Roussillon

Country

France

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Ortega

Aromatic, muscat-scented whites with a golden robe, full palate and moderate acidity. Intense aromas of muscat, yellow peach, apricot, white flowers, honey, candied citrus and soft spices. Produced as dry, sweet and Beerenauslese/Trockenbeerenauslese styles by noble rot. Early ripening; it signs the aromatic whites of Germany (Franconia, Rheinhessen), the UK and Canada. German variety created in 1948 in Würzburg.

Last vintages of this wine

Corbières - 2013

In the top 100 of of Languedoc wines

Average rating: 2.7

The best vintages of Corbières from Winery Philippe Copin are 2013

Informations about the Winery Philippe Copin

The winery offers 5 different wines.

Its wines get an average rating of 3.2.

It is in the top 5 of the best estates in the region

It is located in Languedoc in the region of Languedoc-Roussillon

The Winery Philippe Copin is one of of the world's greatest estates. It offers 4 wines for sale in the of Languedoc to come and discover on site or to buy online.

In the top 300000 of of France wines

In the top 20000 of of Languedoc wines

In the top 7500 of wines

In the top 1500000 wines of the world

The wine region of Languedoc

Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.

The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.