
Domaine PfisterPinot Gris Tradition
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Pinot Gris Tradition from the Domaine Pfister
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Gris Tradition of Domaine Pfister in the region of Alsace is a .
Wine flavors and olphactive analysis
On the nose the Pinot Gris Tradition of Domaine Pfister in the region of Alsace often reveals types of flavors of peach, honey or non oak and sometimes also flavors of earth, oak or tree fruit.
Food and wine pairings with Pinot Gris Tradition
Pairings that work perfectly with Pinot Gris Tradition
Original food and wine pairings with Pinot Gris Tradition
The Pinot Gris Tradition of Domaine Pfister matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of savoyard crozet gratin, coconut chicken à la bellevilloise or roasted stuffed goose with mushroom sauce.
Details and technical informations about Domaine Pfister's Pinot Gris Tradition.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Pinot Gris Tradition from Domaine Pfister are 2012, 2014, 2011, 2015 and 2013.
Informations about the Domaine Pfister
The Domaine Pfister is one of of the world's greatest estates. It offers 48 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.













