Winery AbendPe 8 Stuck Spatburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pe 8 Stuck Spatburgunder Trocken from the Winery Abend
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pe 8 Stuck Spatburgunder Trocken of Winery Abend in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Pe 8 Stuck Spatburgunder Trocken
Pairings that work perfectly with Pe 8 Stuck Spatburgunder Trocken
Original food and wine pairings with Pe 8 Stuck Spatburgunder Trocken
The Pe 8 Stuck Spatburgunder Trocken of Winery Abend matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of rosbeef casserole mamie, veal escalope with marsala or aiguillette of duck normandy style.
Details and technical informations about Winery Abend's Pe 8 Stuck Spatburgunder Trocken.
Discover the grape variety: Ignéa
Intraspecific cross between Delizia di Vaprio (46A Pirovano) and Angelo Pirovano ( 2 Pirovano) obtained in Italy by Angelo Pirovano. This variety is registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Pe 8 Stuck Spatburgunder Trocken from Winery Abend are 2015
Informations about the Winery Abend
The Winery Abend is one of of the world's greatest estates. It offers 4 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
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