Winery Pettirosso - Reggiano Lambrusco Secco

Winery PettirossoReggiano Lambrusco Secco

The Reggiano Lambrusco Secco of Winery Pettirosso is a wine from the region of Reggiano of Emilia-Romagna.
This wine generally goes well with
The Reggiano Lambrusco Secco of the Winery Pettirosso is in the top 0 of wines of Reggiano.

Details and technical informations about Winery Pettirosso's Reggiano Lambrusco Secco.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Hibou noir

Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.

Informations about the Winery Pettirosso

The winery offers 2 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Reggiano in the region of Emilia-Romagna

The Winery Pettirosso is one of of the world's greatest estates. It offers 2 wines for sale in the of Reggiano to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 150000 of of Italy wines
In the top 10 of of Reggiano wines
In the top 75000 of wines
In the top 850000 wines of the world

The wine region of Reggiano

The wine region of Reggiano is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Piccini or the Domaine Bertolani produce mainly wines sparkling, red and sweet. The most planted grape varieties in the region of Reggiano are Ancellotta, Cabernet franc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Reggiano often reveals types of flavors of cream, banana or black fruits and sometimes also flavors of black currant, cassis or mint.


The wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

The word of the wine: Cordial

Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.

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