Winery PettermannCuvée Particuliére Gewurztraminer
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Cuvée Particuliére Gewurztraminer from the Winery Pettermann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Particuliére Gewurztraminer of Winery Pettermann in the region of Alsace is a powerful.
Food and wine pairings with Cuvée Particuliére Gewurztraminer
Pairings that work perfectly with Cuvée Particuliére Gewurztraminer
Original food and wine pairings with Cuvée Particuliére Gewurztraminer
The Cuvée Particuliére Gewurztraminer of Winery Pettermann matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rice with sausage meat and tomatoes, skate wings with black butter sauce or red wine fondue.
Details and technical informations about Winery Pettermann's Cuvée Particuliére Gewurztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Cuvée Particuliére Gewurztraminer from Winery Pettermann are 2016
Informations about the Winery Pettermann
The Winery Pettermann is one of of the world's greatest estates. It offers 82 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.