
Winery Peth WetzUnfiltered Black Blend
This wine is a blend of 3 varietals which are the Cabernet-Mitos, the Cabernet-Sauvignon and the Dornfelder.
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Unfiltered Black Blend
Pairings that work perfectly with Unfiltered Black Blend
Original food and wine pairings with Unfiltered Black Blend
The Unfiltered Black Blend of Winery Peth Wetz matches generally quite well with dishes of beef, lamb or spicy food such as recipes of adapted vietnamese fondue, lamb chops with honey and spices or thai beef wok.
Details and technical informations about Winery Peth Wetz's Unfiltered Black Blend.
Discover the grape variety: Cabernet-Mitos
Intensely coloured, structured reds with an almost black ink-dark robe, firm tannins and a dense palate, showing aromas of black fruits (blackberry, blackcurrant), plum, spices, violet and balsamic notes. Teinturier variety (coloured flesh) used primarily in blends to reinforce colour and structure of German reds: Württemberg, Palatinate (Pfalz) and Baden. German hybrid created in 1970 at Weinsberg (blaufränkisch × teinturier-Bouschet).
Last vintages of this wine
The best vintages of Unfiltered Black Blend from Winery Peth Wetz are 0
Informations about the Winery Peth Wetz
The Winery Peth Wetz is one of of the world's great estates. It offers 65 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.














