Winery Peth WetzGrand Vintage Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Grand Vintage Merlot
Pairings that work perfectly with Grand Vintage Merlot
Original food and wine pairings with Grand Vintage Merlot
The Grand Vintage Merlot of Winery Peth Wetz matches generally quite well with dishes of beef or game (deer, venison) such as recipes of chili con carne or rabbit with white wine and mushrooms.
Details and technical informations about Winery Peth Wetz's Grand Vintage Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Grand Vintage Merlot from Winery Peth Wetz are 0
Informations about the Winery Peth Wetz
The Winery Peth Wetz is one of of the world's great estates. It offers 65 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).
