Winery Peter Podola - Alibernet Neskorý Zber

Winery Peter PodolaAlibernet Neskorý Zber

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Alibernet Neskorý Zber of Winery Peter Podola is a red wine from the region of Južnoslovenská.
This wine generally goes well with

Details and technical informations about Winery Peter Podola's Alibernet Neskorý Zber.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sabalkanskoï

Simple, fresh dry whites with a pale golden robe, supple palate with moderate acidity, showing understated citrus and white flower aromas. Discreet rustic profile. Nearly extinct, preserved in a few ampelographic collections for its heritage value, it belongs to the ancient varieties of Eastern Europe whose commercial spread has nearly vanished, studied for their genetic interest. Rare white variety from Eastern Europe, little documented.

Last vintages of this wine

Alibernet Neskorý Zber - 0
In the top 100 of of Južnoslovenská wines
Average rating: 3.311100

The best vintages of Alibernet Neskorý Zber from Winery Peter Podola are 0

Informations about the Winery Peter Podola

The winery offers 25 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Juznoslovenská

The Winery Peter Podola is one of of the world's great estates. It offers 25 wines for sale in the of Južnoslovenská to come and discover on site or to buy online.

Top wine Ju&#382noslovensk&aacute
In the top 3500 of of Slovak Republic wines
In the top 2500 of of Južnoslovenská wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Ju&#382noslovensk&aacute

Largest wine region of Slovakia in the south on the Danube plains, warmest climate in the country. Aromatic flagship whites dominate. Lively Welschriesling with signature notes of green apple, citrus, white flowers and almond touch. Spicy Veltlínske zelené (Grüner) (white pepper), supple Müller-Thurgau, aromatic Pálava (lychee, rose).

The word of the wine: Destemming

Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.

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