Domaine de la Perruche - Les Rotissants Saumur

Domaine de la PerrucheLes Rotissants Saumur

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Les Rotissants Saumur of Domaine de la Perruche is a white wine from the region of Saumur of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Les Rotissants Saumur of the Domaine de la Perruche is in the top 10 of wines of Saumur.

Taste structure of the Les Rotissants Saumur from the Domaine de la Perruche

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Les Rotissants Saumur of Domaine de la Perruche in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Les Rotissants Saumur of Domaine de la Perruche in the region of Loire Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices.

Details and technical informations about Domaine de la Perruche's Les Rotissants Saumur.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chenin blanc

It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.

Last vintages of this wine

Les Rotissants Saumur - 2017
In the top 10 of of Saumur wines
Average rating: 411110
Les Rotissants Saumur - 2015
In the top 10 of of Saumur wines
Average rating: 3.81110.50
Les Rotissants Saumur - 2014
In the top 10 of of Saumur wines
Average rating: 3.71110.50
Les Rotissants Saumur - 2013
In the top 10 of of Saumur wines
Average rating: 4.111110
Les Rotissants Saumur - 2011
In the top 10 of of Saumur wines
Average rating: 411110
Les Rotissants Saumur - 2010
In the top 10 of of Saumur wines
Average rating: 3.911110

The best vintages of Les Rotissants Saumur from Domaine de la Perruche are 2013, 2017, 2011, 2010 and 2015.

Informations about the Domaine de la Perruche

The winery offers 13 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Saumur in the region of Loire Valley

The Domaine de la Perruche is one of of the world's greatest estates. It offers 14 wines for sale in the of Saumur to come and discover on site or to buy online.

Top wine Loire Valley
In the top 35000 of of France wines
In the top 15 of of Saumur wines
In the top 35000 of white wines
In the top 150000 wines of the world

The wine region of Saumur

The wine region of Saumur is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Clos Rougeard or the Domaine Guiberteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Saumur are Chenin blanc, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Saumur often reveals types of flavors of cream, graphite or petroleum and sometimes also flavors of green bell pepper, clove or cranberry.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

News related to this wine

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Saint-Gengoux-Le-National

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitte ...

The Irancy appellation seen by Nicolas Ferrari

Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vin ...

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).

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