Winery PericaIbérica Blanco Semiseco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Ibérica Blanco Semiseco from the Winery Perica
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ibérica Blanco Semiseco of Winery Perica in the region of Rioja is a powerful with a nice freshness.
Food and wine pairings with Ibérica Blanco Semiseco
Pairings that work perfectly with Ibérica Blanco Semiseco
Original food and wine pairings with Ibérica Blanco Semiseco
The Ibérica Blanco Semiseco of Winery Perica matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chinese noodles with shrimp, fresh sardine rillettes or cod gratin paolita style.
Details and technical informations about Winery Perica's Ibérica Blanco Semiseco.
Discover the grape variety: Ravat noir
Obtained by Jean-François Ravat, it is an interspecific cross between 8365 Seibel and pinot noir. In France, this direct-producing hybrid has been little multiplied.
Last vintages of this wine
The best vintages of Ibérica Blanco Semiseco from Winery Perica are 0
Informations about the Winery Perica
The Winery Perica is one of of the world's great estates. It offers 28 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
