Winery Perdrix-LasoucheCuvée Victoria L'Éclipse
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cuvée Victoria L'Éclipse from the Winery Perdrix-Lasouche
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Victoria L'Éclipse of Winery Perdrix-Lasouche in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Victoria L'Éclipse
Pairings that work perfectly with Cuvée Victoria L'Éclipse
Original food and wine pairings with Cuvée Victoria L'Éclipse
The Cuvée Victoria L'Éclipse of Winery Perdrix-Lasouche matches generally quite well with dishes of beef, pasta or veal such as recipes of tibs (ethiopia), quiche with tartiflette or veal paupiettes with white wine.
Details and technical informations about Winery Perdrix-Lasouche's Cuvée Victoria L'Éclipse.
Discover the grape variety: Kalecik karasi
This grape variety is native to Turkey, where it is very well known and highly appreciated. It is virtually unknown in France and even less so in other wine-producing countries. Still in Turkey, we can find a white grape variety called kalecik also known as hasandede beyazi.
Informations about the Winery Perdrix-Lasouche
The Winery Perdrix-Lasouche is one of of the world's greatest estates. It offers 11 wines for sale in the of Duché-d'Uzès to come and discover on site or to buy online.
The wine region of Duché-d'Uzès
The Duchy of Uzès refers to a territory whose history has marked that of wines since Greek times. This county town is also home to an AOC Duché d'Uzès appellation. After a Long battle until 2009, the country wine of the Duchy of Uzès obtained its title of IGP Duchy of Uzès. The Vinification of Grape varieties is done in compliance with the regulations of the AOC, which gives a uniform wine to the surrounding municipalities, around the chief town.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
