Winery Pêra GravePateo de S.jose
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pateo de S.jose from the Winery Pêra Grave
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pateo de S.jose of Winery Pêra Grave in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
On the nose the Pateo de S.jose of Winery Pêra Grave in the region of Alentejano often reveals types of flavors of oaky, blackberry or tobacco and sometimes also flavors of vanilla, plum or jam.
Food and wine pairings with Pateo de S.jose
Pairings that work perfectly with Pateo de S.jose
Original food and wine pairings with Pateo de S.jose
The Pateo de S.jose of Winery Pêra Grave matches generally quite well with dishes of beef, lamb or veal such as recipes of grandma melanie's cassoulet, shoulder of lamb in a crust or beef tournedos with boursin.
Details and technical informations about Winery Pêra Grave's Pateo de S.jose.
Discover the grape variety: Muska noir
Light, fruity reds with a pale ruby robe, soft tannins, and an airy palate with moderate acidity, offering understated red-fruit aromas. A discreet, rustic Provençal profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value, it bears witness to the pre-phylloxera ampelographic diversity of southern France.
Last vintages of this wine
The best vintages of Pateo de S.jose from Winery Pêra Grave are 2011, 2018, 2015, 2013 and 2017.
Informations about the Winery Pêra Grave
The Winery Pêra Grave is one of of the world's greatest estates. It offers 10 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Serious
A Bordeaux term for small pebbles from the Pyrenees, eroded, rounded and transported by the Garonne to Aquitaine. They are mainly found on the left bank in the area.... known as the Graves, and further downstream in the Médoc. By extension, gravel is found in other regions, brought by other rivers or even glaciers.
