The Winery Per Linda is one of the best wineries to follow in Abruzzes.. It offers 3 wines for sale in of Abruzzo to come and discover on site or to buy online.
Looking for the best Winery Per Linda wines in Abruzzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Per Linda wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Per Linda wines with technical and enological descriptions.
How Winery Per Linda wines pair with each other generally quite well with dishes of lamb, veal or pork such as recipes of lamb tagine with broad beans, escalope cordon bleu or wild boar stew.
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The region's star varieties are the native red Montepulciano and white Trebbiano. The supporting cast is made up of a few international varieties such as Chardonnay, Cabernet Sauvignon and Merlot, and indigenous varieties such as Sangiovese, Passerina, Pecorino and Cococciola. The usual Maturation process for Abruzzo wine is in oak. However, Montepulciano Cerasuolo is aged in stainless steel.
How Winery Per Linda wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of venison stew to be prepared the day before, quiche with tartiflette or veal tagine with carrots.
On the nose the red wine of Winery Per Linda. often reveals types of flavors of earth, red fruit or black fruit.
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
How Winery Per Linda wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagna bolognese, quiche lorraine or apple chips.
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
Planning a wine route in the of Abruzzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Per Linda.
