
Winery Pepper TreeSticky Pig Pinot Gris
In the mouth this sweet wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Sticky Pig Pinot Gris from the Winery Pepper Tree
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sticky Pig Pinot Gris of Winery Pepper Tree in the region of Australie du Sud is a .
Wine flavors and olphactive analysis
On the nose the Sticky Pig Pinot Gris of Winery Pepper Tree in the region of Australie du Sud often reveals types of flavors of earth, microbio or tree fruit.
Food and wine pairings with Sticky Pig Pinot Gris
Pairings that work perfectly with Sticky Pig Pinot Gris
Original food and wine pairings with Sticky Pig Pinot Gris
The Sticky Pig Pinot Gris of Winery Pepper Tree matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of stuffed artichoke, chicken pie or red wine fondue.
Details and technical informations about Winery Pepper Tree's Sticky Pig Pinot Gris.
Discover the grape variety: Pinot gris
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
Last vintages of this wine
The best vintages of Sticky Pig Pinot Gris from Winery Pepper Tree are 2014, 0, 2016
Informations about the Winery Pepper Tree
The Winery Pepper Tree is one of of the world's great estates. It offers 91 wines for sale in the of Limestone Coast to come and discover on site or to buy online.
The wine region of Limestone Coast
The Limestone Coast GI (Geographical Indication) in SouthAustralia is located in the southeast corner of the state, bordering Victoria in the east. It is one of the most significant region of the country, producing nearly one-third of South Australia's quality wines – some of which are the most highly acclaimed in Australia. The zone is regarded as geologically unique and the feature responsible for producing such high-quality wines is its soil. As the name suggests, limestone forms the basis of the soil here, best represented by the famous 'terra rossa' of Coonawarra.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Unbalanced
Said of a wine whose different elements are not perceived in a harmonious and pleasant way. This is not necessarily a defect, it can be a wine that is too young and not yet blended.









