
Winery Penny's HillRed Dot Big Block Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Red Dot Big Block Shiraz from the Winery Penny's Hill
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Red Dot Big Block Shiraz of Winery Penny's Hill in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Red Dot Big Block Shiraz
Pairings that work perfectly with Red Dot Big Block Shiraz
Original food and wine pairings with Red Dot Big Block Shiraz
The Red Dot Big Block Shiraz of Winery Penny's Hill matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beer goulash, lamb shoulder confit with harissa or rabbit with cider and apples.
Details and technical informations about Winery Penny's Hill's Red Dot Big Block Shiraz.
Discover the grape variety: Courbu blanc
Native variety of the Pyrenean vineyard that does not correspond to the white form of the courbu noir. It should not be confused with the petit courbu, published genetic analysis has shown that it is related to one or more varieties including the lercat and for more details click here! Courbu blanc is registered in the official catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Red Dot Big Block Shiraz from Winery Penny's Hill are 0, 2013
Informations about the Winery Penny's Hill
The Winery Penny's Hill is one of of the world's great estates. It offers 31 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.














