Winery PenfoldsSt. Henri Shiraz - Cabernet
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the St. Henri Shiraz - Cabernet from the Winery Penfolds
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the St. Henri Shiraz - Cabernet of Winery Penfolds in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the St. Henri Shiraz - Cabernet of Winery Penfolds in the region of Australie du Sud often reveals types of flavors of plum, leather or chocolate and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with St. Henri Shiraz - Cabernet
Pairings that work perfectly with St. Henri Shiraz - Cabernet
Original food and wine pairings with St. Henri Shiraz - Cabernet
The St. Henri Shiraz - Cabernet of Winery Penfolds matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of sloth pork loin, eggplant, lamb and goat lasagna or stuffed rabbit in the oven.
Details and technical informations about Winery Penfolds's St. Henri Shiraz - Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of St. Henri Shiraz - Cabernet from Winery Penfolds are 1995, 1994, 1992
Informations about the Winery Penfolds
The Winery Penfolds is one of of the world's great estates. It offers 188 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
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The word of the wine: Botrytis
Fungus that causes grape rot.