Winery PeñamonteSeleccion
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Seleccion from the Winery Peñamonte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seleccion of Winery Peñamonte in the region of Castille-et-Léon is a powerful with a nice freshness.
Food and wine pairings with Seleccion
Pairings that work perfectly with Seleccion
Original food and wine pairings with Seleccion
The Seleccion of Winery Peñamonte matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of american style beef marinade, purple leg of lamb with red wine and cranberries or rabbit with green olives.
Details and technical informations about Winery Peñamonte's Seleccion.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Seleccion from Winery Peñamonte are 2016
Informations about the Winery Peñamonte
The Winery Peñamonte is one of of the world's greatest estates. It offers 6 wines for sale in the of Toro to come and discover on site or to buy online.
The wine region of Toro
The wine region of Toro is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Teso La Monja or the Domaine Teso La Monja produce mainly wines red, white and sweet. The most planted grape varieties in the region of Toro are Tempranillo, Verdejo and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Toro often reveals types of flavors of cherry, espresso or black olive and sometimes also flavors of menthol, bramble or cigar box.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).
