Winery PellegriniCloverdale Ranch Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cloverdale Ranch Cabernet Sauvignon from the Winery Pellegrini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cloverdale Ranch Cabernet Sauvignon of Winery Pellegrini in the region of California is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Cloverdale Ranch Cabernet Sauvignon of Winery Pellegrini in the region of California often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Cloverdale Ranch Cabernet Sauvignon
Pairings that work perfectly with Cloverdale Ranch Cabernet Sauvignon
Original food and wine pairings with Cloverdale Ranch Cabernet Sauvignon
The Cloverdale Ranch Cabernet Sauvignon of Winery Pellegrini matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kamounia : tunisian beef stew, sri lankan lamb rolls (mutton rolls) or cassoulet with duck confit.
Details and technical informations about Winery Pellegrini's Cloverdale Ranch Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cloverdale Ranch Cabernet Sauvignon from Winery Pellegrini are 2005, 2009, 0, 2007 and 2010.
Informations about the Winery Pellegrini
The Winery Pellegrini is one of of the world's greatest estates. It offers 29 wines for sale in the of Alexander Valley to come and discover on site or to buy online.
The wine region of Alexander Valley
The wine region of Alexander Valley is located in the region of Sonoma County of California of United States. We currently count 400 estates and châteaux in the of Alexander Valley, producing 1083 different wines in conventional, organic and biodynamic agriculture. The wines of Alexander Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
