Winery PelisseroLe Nature Mosto Parzialmente Fermentato
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Le Nature Mosto Parzialmente Fermentato from the Winery Pelissero
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Nature Mosto Parzialmente Fermentato of Winery Pelissero in the region of Piémont is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Le Nature Mosto Parzialmente Fermentato of Winery Pelissero in the region of Piémont often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Le Nature Mosto Parzialmente Fermentato
Pairings that work perfectly with Le Nature Mosto Parzialmente Fermentato
Original food and wine pairings with Le Nature Mosto Parzialmente Fermentato
The Le Nature Mosto Parzialmente Fermentato of Winery Pelissero matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with old-fashioned tomato sauce, scallops in coral sauce or onion and comté pie.
Details and technical informations about Winery Pelissero's Le Nature Mosto Parzialmente Fermentato.
Discover the grape variety: Mourvaison
Mourvaison noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Mourvaison noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Le Nature Mosto Parzialmente Fermentato from Winery Pelissero are 2018, 2016, 2012, 2013 and 2008.
Informations about the Winery Pelissero
The Winery Pelissero is one of of the world's greatest estates. It offers 17 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Tannic
Said of an astringent wine rich in tannins.