Winery Pelissero - Le Nature Mosto Parzialmente Fermentato

Winery PelisseroLe Nature Mosto Parzialmente Fermentato

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Le Nature Mosto Parzialmente Fermentato of Winery Pelissero is a white wine from the region of Langhe of Piémont.
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Le Nature Mosto Parzialmente Fermentato from the Winery Pelissero

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Le Nature Mosto Parzialmente Fermentato of Winery Pelissero in the region of Piémont is a powerful mainly marked by the residual sugar.

Wine flavors and olphactive analysis

On the nose the Le Nature Mosto Parzialmente Fermentato of Winery Pelissero in the region of Piémont often reveals types of flavors of earth, tree fruit or citrus fruit.

Details and technical informations about Winery Pelissero's Le Nature Mosto Parzialmente Fermentato.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvaison

Mourvaison noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Mourvaison noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Le Nature Mosto Parzialmente Fermentato - 2018
In the top 100 of of Langhe wines
Average rating: 4.511110.5
Le Nature Mosto Parzialmente Fermentato - 2016
In the top 100 of of Langhe wines
Average rating: 4.311110
Le Nature Mosto Parzialmente Fermentato - 2015
In the top 100 of of Langhe wines
Average rating: 411110
Le Nature Mosto Parzialmente Fermentato - 2013
In the top 100 of of Langhe wines
Average rating: 4.111110
Le Nature Mosto Parzialmente Fermentato - 2012
In the top 100 of of Langhe wines
Average rating: 4.211110
Le Nature Mosto Parzialmente Fermentato - 2008
In the top 100 of of Langhe wines
Average rating: 4.111110

The best vintages of Le Nature Mosto Parzialmente Fermentato from Winery Pelissero are 2018, 2016, 2012, 2013 and 2008.

Informations about the Winery Pelissero

The winery offers 18 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Langhe in the region of Piémont
Find the Winery Pelissero on Facebook

The Winery Pelissero is one of of the world's greatest estates. It offers 17 wines for sale in the of Langhe to come and discover on site or to buy online.

Top wine Piémont
In the top 2500 of of Italy wines
In the top 500 of of Langhe wines
In the top 2000 of white wines
In the top 15000 wines of the world

The wine region of Langhe

The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .


The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

News related to this wine

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Uchizy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Tannic

Said of an astringent wine rich in tannins.

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