Pelee Island Winery - Time Cabernet Semi Sweet

Pelee Island WineryTime Cabernet Semi Sweet

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Time Cabernet Semi Sweet of Pelee Island Winery is a sweet wine from the region of Ontario.
This wine generally goes well with poultry, beef or lamb.

Details and technical informations about Pelee Island Winery's Time Cabernet Semi Sweet.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Time Cabernet Semi Sweet - 0
In the top 100 of of Ontario wines
Average rating: 3.111100

The best vintages of Time Cabernet Semi Sweet from Pelee Island Winery are 0

Informations about the Pelee Island Winery

The winery offers 114 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Pelee Island Winery.
It is in the top 100 of the best estates in the region
It is located in Ontario

The Pelee Island Winery is one of of the world's great estates. It offers 65 wines for sale in the of Ontario to come and discover on site or to buy online.

Top wine Ontario
In the top 15000 of of Canada wines
In the top 6500 of of Ontario wines
In the top 45000 of sweet wines
In the top 1500000 wines of the world

The wine region of Ontario

Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.

The word of the wine: Hard

A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.

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