Bodegas UrbinaReserva Especial
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Reserva Especial from the Bodegas Urbina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Especial of Bodegas Urbina in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
oak, vanilla
leather, earthy
pepper, cinnamon
cheese, cream
rhubarb
violet, rose petal
On the nose the Reserva Especial of Bodegas Urbina in the region of Rioja often reveals types of flavors of cherry, cedar or mushroom and sometimes also flavors of clove, raisin or prune.
Food and wine pairings with Reserva Especial
Pairings that work perfectly with Reserva Especial
Original food and wine pairings with Reserva Especial
The Reserva Especial of Bodegas Urbina matches generally quite well with dishes of beef, lamb or veal such as recipes of quick beef and cheese yakitori, lamb chops with lemon and herbs or mouse of lamb with thyme.
Details and technical informations about Bodegas Urbina's Reserva Especial.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reserva Especial from Bodegas Urbina are 1994, 1998, 2004, 1991 and 2014.
Informations about the Bodegas Urbina
The Bodegas Urbina is one of of the world's greatest estates. It offers 14 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
News related to this wine
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The word of the wine: Heida
See savagnin.