Winery Pedernales - Stonewall Glögg

Winery PedernalesStonewall Glögg

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Stonewall Glögg of Winery Pedernales is a red wine from the region of Texas.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Stonewall Glögg of Winery Pedernales in the region of Texas often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices.

Details and technical informations about Winery Pedernales's Stonewall Glögg.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Plantet

Colored, fruity reds with an intense ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and hybrid notes. Productive, cold- and disease-resistant profile for early drinking. Now marginal, surviving in a few French heritage plots and varietal collections for its genetic and historical interest. French black hybrid obtained by Albert Seibel (Seibel 5455).

Last vintages of this wine

Stonewall Glögg - 0
In the top 100 of of Texas wines
Average rating: 411110

The best vintages of Stonewall Glögg from Winery Pedernales are 0

Informations about the Winery Pedernales

The winery offers 42 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Texas

The Winery Pedernales is one of of the world's great estates. It offers 42 wines for sale in the of Texas to come and discover on site or to buy online.

Top wine Texas
In the top 35000 of of United States wines
In the top 400 of of Texas wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Texas

5th US producer with a Mediterranean style suited to the heat. Signature Tempranillo as red: fleshy and fruity with notes of ripe cherry, plum and sweet spices, round tannins. Also dense Tannat, spicy Mourvèdre, juicy Sangiovese, peppery Syrah. Suited aromatic whites: full Viognier (apricot, flowers), saline Vermentino, lively Albariño.

The word of the wine: Licking

Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.

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