The Winery Paul Wallace of Elgin of Western Cape

The Winery Paul Wallace is one of the world's great estates. It offers 8 wines for sale in of Elgin to come and discover on site or to buy online.
Looking for the best Winery Paul Wallace wines in Elgin among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paul Wallace wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paul Wallace wines with technical and enological descriptions.
How Winery Paul Wallace wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef coarse salt, lamb tagine with apricots (morocco) or sophie's tuna cake.
On the nose the red wine of Winery Paul Wallace. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Paul Wallace. is a powerful with a nice freshness.
The wine region of Elgin is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine Paul Cluver or the Domaine Matthew Van Heerden produce mainly wines white, red and pink. The most planted grape varieties in the region of Elgin are Pinot noir, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Elgin often reveals types of flavors of cream, stone fruit or cheese and sometimes also flavors of quince, beeswax or citrus zest.
In the mouth of Elgin is a powerful with a nice freshness. We currently count 75 estates and châteaux in the of Elgin, producing 336 different wines in conventional, organic and biodynamic agriculture. The wines of Elgin go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian.
How Winery Paul Wallace wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pike dumplings with shrimp sauce, cream and tuna quiche or cannelloni with goat cheese and chicken eggplant.
On the nose the white wine of Winery Paul Wallace. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit or non oak. In the mouth the white wine of Winery Paul Wallace. is a with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Paul Wallace wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with cream, spinach and goat cheese quiche or warm goat cheese/honey buckwheat pancakes.
On the nose the sweet wine of Winery Paul Wallace. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the sweet wine of Winery Paul Wallace. is a with a good balance between acidity and sweetness.
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.
Planning a wine route in the of Elgin? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paul Wallace.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.