
Winery Paul GodinatQuincy
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Food and wine pairings with Quincy
Pairings that work perfectly with Quincy
Original food and wine pairings with Quincy
The Quincy of Winery Paul Godinat matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of raw salmon marinade with vinegars, quenelles in nantua sauce or quiche without pastry, courgette and blue cheese.
Details and technical informations about Winery Paul Godinat's Quincy.
Discover the grape variety: Lakemont
Seedless table grape variety with long clusters and golden, thin-skinned, crunchy berries, with a sweet muscat flavour. Early ripening and cold-resistant. Very rarely vinified, occasionally as fresh, fruity whites with muscat notes. Grown mainly in the north-eastern United States (New York) and Canada (Ontario) for fresh consumption. American seedless white variety obtained in 1972 by Cornell University (Ontario × Sultanina).
Last vintages of this wine
The best vintages of Quincy from Winery Paul Godinat are 2017
Informations about the Winery Paul Godinat
The Winery Paul Godinat is one of of the world's greatest estates. It offers 37 wines for sale in the of Quincy to come and discover on site or to buy online.
The wine region of Quincy
Berry AOC on the left bank of the Cher (Centre-Loire, only single-varietal of Berry): signature Sauvignon Blanc exclusive as white king — pale gold robe, signature fruity bouquet of ripe citrus, pineapple, lychee and white flowers (acacia), spicy notes (mint, pepper) and honeyed after aeration, mineral palate. Sands and ancient gravels of Cher terraces, continental climate, 5 terroirs (complex, limestone, clay, sand, gravel on limestone), precise balance.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Bergeron
See roussanne.














