Winery Paul CompainVosne-Romanee
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Vosne-Romanee
Pairings that work perfectly with Vosne-Romanee
Original food and wine pairings with Vosne-Romanee
The Vosne-Romanee of Winery Paul Compain matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tata simone's dumplings, veal saltimbocca or duck and peach brochettes.
Details and technical informations about Winery Paul Compain's Vosne-Romanee.
Discover the grape variety: Refosco ped. rosso
Refosco dal peduncolo rosso is a very old grape variety, certainly finding its first origins in the region of Friuli situated in the north-eastern point of Italy. It should not be confused with terrano or refosco d'Istria, ... the one described here is more qualitative. It can be found in the former Yugoslavia, in Argentina, ... in France it is almost unknown. According to genetic analysis, it is the son of the marzemino, the grandson of the teroldego, the father of the corvina and the grandfather of the rondinella (Pierre Galet).
Informations about the Winery Paul Compain
The Winery Paul Compain is one of of the world's greatest estates. It offers 4 wines for sale in the of Vosne-Romanée to come and discover on site or to buy online.
The wine region of Vosne-Romanée
Vosne-Romanée is a small commune in Burgundy's Côte de Nuits district, known mainly for its red wine from the Pinot Noir grape. Originally named just Vosne, the Village took the suffix Romanée in 1866 in honor of its most prized Vineyard, La Romanée. It is often grouped together with the neighboring commune of Flagey-Echézeaux; while the villages are entirely separate, their finest vineyards are clustered together immediately North of Vosne-Romanée. The classic Vosne-Romanée wine is considered by many to have the perfect Balance of weight, Structure, elegance and longevity.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: SGN
Selection of noble grains. Appellation reserved for a type of sweet wine produced in Alsace.
