Winery Paul AnheuserKreuznacher Hinkelstein Riesling Kabinett Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Kreuznacher Hinkelstein Riesling Kabinett Trocken from the Winery Paul Anheuser
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kreuznacher Hinkelstein Riesling Kabinett Trocken of Winery Paul Anheuser in the region of Nahe is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Kreuznacher Hinkelstein Riesling Kabinett Trocken
Pairings that work perfectly with Kreuznacher Hinkelstein Riesling Kabinett Trocken
Original food and wine pairings with Kreuznacher Hinkelstein Riesling Kabinett Trocken
The Kreuznacher Hinkelstein Riesling Kabinett Trocken of Winery Paul Anheuser matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of ham croquette with purée, spaghetti with shrimp and cream or lamb tagine with prunes.
Details and technical informations about Winery Paul Anheuser's Kreuznacher Hinkelstein Riesling Kabinett Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Kreuznacher Hinkelstein Riesling Kabinett Trocken from Winery Paul Anheuser are 0
Informations about the Winery Paul Anheuser
The Winery Paul Anheuser is one of of the world's great estates. It offers 52 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Ugni blanc
White grape variety of Italian origin, and the main white variety grown in France. Its large bunches give fine, light and lively wines, suitable for distillation: today it is the main variety for making cognac and armagnac. Ugni blanc, which is a little richer in alcohol when grown in Mediterranean regions, is used in the blending of the Provence and Corsica appellations, often in association with other grape varieties that bring aromas and structure, such as clairette, grenache blanc or sauvignon. Ugni blanc is also used, on a secondary basis, in the production of certain white wines in Gironde (AOC Bordeaux, Entre-deux-Mers, etc.).
