The Winery Patrick Maroiller is one of the world's great estates. It offers 1 wines for sale in of Marsannay to come and discover on site or to buy online.
Looking for the best Winery Patrick Maroiller wines in Marsannay among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Patrick Maroiller wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Patrick Maroiller wines with technical and enological descriptions.
How Winery Patrick Maroiller wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef in white wine, veal shank with mushrooms or rabbit with kriek and cherries.
In the mouth the red wine of Winery Patrick Maroiller. is a powerful with a nice freshness.
The wine region of Marsannay is located in the region of Côte de Nuits of Burgundy of France. Wineries and vineyards like the Domaine Denis Mortet or the Domaine Coillot produce mainly wines red, white and pink. The most planted grape varieties in the region of Marsannay are Pinot noir, Chardonnay and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Marsannay often reveals types of flavors of cherry, balsamic or stone fruit and sometimes also flavors of blueberry, perfume or dried fruit.
In the mouth of Marsannay is a powerful with a nice freshness. We currently count 132 estates and châteaux in the of Marsannay, producing 362 different wines in conventional, organic and biodynamic agriculture. The wines of Marsannay go well with generally quite well with dishes of beef, veal or game (deer, venison).
Planning a wine route in the of Marsannay? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Patrick Maroiller.
A direct producer hybrid obtained by Georges Couderc by crossing Vitis Lincecumii (Buckley) with 162-5 Couderc, the latter having 3/4 blood of Vinifera-Rupestris. Today, like most hybrids, it has practically disappeared. It can still be found in a mixture in very old vineyards, the photographs below were taken in the Ardèche, on the border with the Gard, north of Saint Ambroix.
