Winery Patricia Green CellarsLia's Vineyard Pinot Noir
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Lia's Vineyard Pinot Noir from the Winery Patricia Green Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lia's Vineyard Pinot Noir of Winery Patricia Green Cellars in the region of Oregon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lia's Vineyard Pinot Noir of Winery Patricia Green Cellars in the region of Oregon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Lia's Vineyard Pinot Noir
Pairings that work perfectly with Lia's Vineyard Pinot Noir
Original food and wine pairings with Lia's Vineyard Pinot Noir
The Lia's Vineyard Pinot Noir of Winery Patricia Green Cellars matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef kidney, pork tenderloin with onions or rabbit fillet with mustard.
Details and technical informations about Winery Patricia Green Cellars's Lia's Vineyard Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Lia's Vineyard Pinot Noir from Winery Patricia Green Cellars are 2015, 2018, 2017, 2016 and 2014.
Informations about the Winery Patricia Green Cellars
The Winery Patricia Green Cellars is one of of the world's great estates. It offers 56 wines for sale in the of Chehalem Mountains to come and discover on site or to buy online.
The wine region of Chehalem Mountains
The wine region of Chehalem Mountains is located in the region of Willamette Valley of Oregon of United States. Wineries and vineyards like the Domaine Colene Clemens or the Domaine Day Wines produce mainly wines red, white and pink. The most planted grape varieties in the region of Chehalem Mountains are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Chehalem Mountains often reveals types of flavors of cherry, mushroom or floral and sometimes also flavors of vegetal, citrus fruit or tree fruit.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
News related to this wine
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The word of the wine: Pommadé
Said of a wine that is unbalanced, pasty, syrupy, and whose excessive sugar content gives an impression of heaviness.