Winery Anam Cara CellarsNicholas Estate Gewürztraminer
Sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
The Nicholas Estate Gewürztraminer of the Winery Anam Cara Cellars is in the top 30 of wines of Chehalem Mountains.
Wine flavors and olphactive analysis
On the nose the Nicholas Estate Gewürztraminer of Winery Anam Cara Cellars in the region of Oregon often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of tropical fruit.
Food and wine pairings with Nicholas Estate Gewürztraminer
Pairings that work perfectly with Nicholas Estate Gewürztraminer
Original food and wine pairings with Nicholas Estate Gewürztraminer
The Nicholas Estate Gewürztraminer of Winery Anam Cara Cellars matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of chinchards with white wine and grapes, garlic shrimp or apple pie.
Details and technical informations about Winery Anam Cara Cellars's Nicholas Estate Gewürztraminer.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Nicholas Estate Gewürztraminer from Winery Anam Cara Cellars are 0
Informations about the Winery Anam Cara Cellars
The Winery Anam Cara Cellars is one of of the world's greatest estates. It offers 19 wines for sale in the of Chehalem Mountains to come and discover on site or to buy online.
The wine region of Chehalem Mountains
Most geologically diverse AVA of the Willamette Valley (Oregon), peaking at Bald Peak: signature Pinot Noir as red king (~70%) — elegant and complex with notes of cherry, red fruits, earth, game, spices and a mineral touch, fine tannins from red basaltic volcanic (Jory), marine sedimentary (Willakenzie) and aeolian loess soils. Fresh Pinot Gris and Chardonnay in support. AVA (2006), 60-500 m, cool climate, ~1,075 ha across 179 vineyards.
The wine region of Oregon
American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
