Winery PassionateMontesco Parral
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Malbec.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Montesco Parral from the Winery Passionate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montesco Parral of Winery Passionate in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Montesco Parral of Winery Passionate in the region of Mendoza often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Montesco Parral
Pairings that work perfectly with Montesco Parral
Original food and wine pairings with Montesco Parral
The Montesco Parral of Winery Passionate matches generally quite well with dishes of beef, pasta or lamb such as recipes of fillet of beef with morels, spaghetti with "favouilles" (curries) or marielle's lamb and eggplant parmentier.
Details and technical informations about Winery Passionate's Montesco Parral.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Montesco Parral from Winery Passionate are 2017, 2010, 2016, 2015 and 2011.
Informations about the Winery Passionate
The Winery Passionate is one of of the world's greatest estates. It offers 60 wines for sale in the of Tupungato to come and discover on site or to buy online.
The wine region of Tupungato
The wine region of Tupungato is located in the region of Uco Valley of Mendoza of Argentina. Wineries and vineyards like the Domaine Catena Zapata or the Domaine Rutini produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Tupungato are Malbec, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Tupungato often reveals types of flavors of pineapple, slate or ripe blackberries and sometimes also flavors of gooseberry, boysenberries or nutty.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
