Winery Pasquier DesvignesLe Marquisat
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Le Marquisat from the Winery Pasquier Desvignes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Marquisat of Winery Pasquier Desvignes in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Le Marquisat
Pairings that work perfectly with Le Marquisat
Original food and wine pairings with Le Marquisat
The Le Marquisat of Winery Pasquier Desvignes matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef in white wine, normandy style escalope or mymy's golden apples (squash).
Details and technical informations about Winery Pasquier Desvignes's Le Marquisat.
Discover the grape variety: Himrod
Aromatic and fruity whites with a pale golden hue, a supple palate with preserved acidity, and signature Muscat aromas (rose, fresh grape), yellow fruits and honey notes. Early-ripening and cold-hardy. Also a seedless table grape. Grown in the north-eastern USA (New York) and Canada (Ontario) for local white wines and fresh consumption. American seedless white grape variety obtained in 1952 by Cornell University (Ontario × Sultanina).
Last vintages of this wine
The best vintages of Le Marquisat from Winery Pasquier Desvignes are 2013, 2017, 2020, 2018 and 2016.
Informations about the Winery Pasquier Desvignes
The Winery Pasquier Desvignes is one of of the world's greatest estates. It offers 63 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Vitis vinifera
The main species of vine cultivated in Europe and throughout the world, the origin of most of the great grape varieties.
