
Winery Paso a PasoLas Criollas de Don Graciano Criolla Grande
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Las Criollas de Don Graciano Criolla Grande of Winery Paso a Paso in the region of Mendoza often reveals types of flavors of earth, oak or tropical fruit.
Details and technical informations about Winery Paso a Paso's Las Criollas de Don Graciano Criolla Grande.
Discover the grape variety: Ruby-cabernet
Intraspecific crossing carried out in 1936 by Doctor Harold Paul Olmo of the University of California in Davis (United States) between the carignan and the cabernet-sauvignon. The first plantings were made in 1948 in the United States (California). Today, it is less and less multiplied, but it can still be found in South Africa, Australia, Argentina, Chile, Uruguay, Yugoslavia, the United States, etc. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Las Criollas de Don Graciano Criolla Grande from Winery Paso a Paso are 2019, 2018, 0
Informations about the Winery Paso a Paso
The Winery Paso a Paso is one of of the world's greatest estates. It offers 22 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.














