Winery PasettiDiecicoppe Non Filtrato
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Diecicoppe Non Filtrato from the Winery Pasetti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Diecicoppe Non Filtrato of Winery Pasetti in the region of Abruzzes is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Diecicoppe Non Filtrato
Pairings that work perfectly with Diecicoppe Non Filtrato
Original food and wine pairings with Diecicoppe Non Filtrato
The Diecicoppe Non Filtrato of Winery Pasetti matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef casserole, meat lasagna or veal roast, country style.
Details and technical informations about Winery Pasetti's Diecicoppe Non Filtrato.
Discover the grape variety: Saint Pépin
Direct producer hybrid resulting from an interspecific cross between 114 E.S. (78 Minnesota x rosette or 1000 Seibel) and white seyval or 5-276 Seyve-Villard) obtained in 1971 in Osceala (United States Wisconsin) by Elmer Swenson (1913-2004). It can be found in North America, Midwest region, in Canada (Quebec, ...), in Eastern countries such as Russia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Diecicoppe Non Filtrato from Winery Pasetti are 2019
Informations about the Winery Pasetti
The Winery Pasetti is one of of the world's great estates. It offers 20 wines for sale in the of Abruzzes to come and discover on site or to buy online.
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
News related to this wine
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The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
