Winery Pascal et Christine Correvon-ChevalleyBellerive Rivaz Grand Cru
Red wine
This wine generally goes well with
The Bellerive Rivaz Grand Cru of the Winery Pascal et Christine Correvon-Chevalley is in the top 10 of wines of Vaud.
Details and technical informations about Winery Pascal et Christine Correvon-Chevalley's Bellerive Rivaz Grand Cru.
Discover the grape variety: Cabernet-Severnyi
Interspecific crossing between (dimiat or galan x vitis amurensis) and (vitis amurensis x vinifera unknown) obtained in 1978 by the Institute of Research and Development of Viticulture and Winemaking of Novotcherkassk (Russia). It can be found in Canada (Nova Scotia, Ontario, etc.), the United States, Russia and many Eastern European countries. Note that the dimiat is a relative of the white gouais.
Last vintages of this wine
The best vintages of Bellerive Rivaz Grand Cru from Winery Pascal et Christine Correvon-Chevalley are 2015, 0
Informations about the Winery Pascal et Christine Correvon-Chevalley
The Winery Pascal et Christine Correvon-Chevalley is one of of the world's greatest estates. It offers 5 wines for sale in the of Vaud to come and discover on site or to buy online.
The wine region of Vaud
Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
