Winery Parson's PaddockShiraz Langhorne Creek
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Shiraz Langhorne Creek from the Winery Parson's Paddock
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz Langhorne Creek of Winery Parson's Paddock in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Shiraz Langhorne Creek of Winery Parson's Paddock in the region of Australie du Sud often reveals types of flavors of cherry, oaky or vanilla and sometimes also flavors of plum, pepper or black currant.
Food and wine pairings with Shiraz Langhorne Creek
Pairings that work perfectly with Shiraz Langhorne Creek
Original food and wine pairings with Shiraz Langhorne Creek
The Shiraz Langhorne Creek of Winery Parson's Paddock matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef and spice stuffed peppers, lamb shoulder confit with harissa or duck confit parmentier.
Details and technical informations about Winery Parson's Paddock's Shiraz Langhorne Creek.
Discover the grape variety: Blanc Auba
This variety was once found in the Gironde and Lot et Garonne. Its similarity to Ugni Blanc caused its disappearance, the latter being more productive. In the Entre deux Mers vineyards, it was common to find Ugni Blanc under the name Blanc Auba.
Last vintages of this wine
The best vintages of Shiraz Langhorne Creek from Winery Parson's Paddock are 2018, 2017, 2016, 2010 and 2014.
Informations about the Winery Parson's Paddock
The Winery Parson's Paddock is one of of the world's greatest estates. It offers 5 wines for sale in the of Langhorne Creek to come and discover on site or to buy online.
The wine region of Langhorne Creek
The wine region of Langhorne Creek is located in the region of Fleurieu of Australie du Sud of Australia. Wineries and vineyards like the Domaine Mollydooker or the Domaine Bremerton produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Langhorne Creek are Cabernet-Sauvignon, Malbec and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Langhorne Creek often reveals types of flavors of oaky, black plum or apples and sometimes also flavors of bramble, tropical fruit or mulberry.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.
