
Winery ParatóÀtica Tres x Tres
This wine is a blend of 2 varietals which are the Chardonnay and the Xarello.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Àtica Tres x Tres
Pairings that work perfectly with Àtica Tres x Tres
Original food and wine pairings with Àtica Tres x Tres
The Àtica Tres x Tres of Winery Parató matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of paupiettes with tomato sauce, salmon and spinach lasagna or salmon and goat cheese quiche.
Details and technical informations about Winery Parató's Àtica Tres x Tres.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Àtica Tres x Tres from Winery Parató are 0
Informations about the Winery Parató
The Winery Parató is one of of the world's great estates. It offers 24 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).














