
Winery Can Ràfols dels CausEl Rocallís
This wine generally goes well with
The El Rocallís of the Winery Can Ràfols dels Caus is in the top 80 of wines of Catalogne.
Wine flavors and olphactive analysis
On the nose the El Rocallís of Winery Can Ràfols dels Caus in the region of Catalogne often reveals types of flavors of cream, oaky or citrus and sometimes also flavors of apples, peach or butter.
Details and technical informations about Winery Can Ràfols dels Caus's El Rocallís.
Discover the grape variety: Robin noir
Discovered in the 1870s by Mr. Robin, who lived in the Drôme at the time in Lapeyrouse-Mornay, this ancient grape variety is believed to have originated in the north of Isère. It can also be found in Switzerland. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific crossing between Tressot Noir and Mondeuse Blanche. It should be noted in passing that, on the one hand, it has exactly the same parents as the mondeuse noire, that on the other hand, it is the mother of the diolinoir and, finally, is related to the servanin. Robin noir is not widely propagated today because it is not well known, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of El Rocallís from Winery Can Ràfols dels Caus are 2005, 2013, 2012, 2009 and 2016.
Informations about the Winery Can Ràfols dels Caus
The Winery Can Ràfols dels Caus is one of of the world's greatest estates. It offers 39 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).














