
Winery Can Ràfols dels CausEl Rocallís
This wine generally goes well with
The El Rocallís of the Winery Can Ràfols dels Caus is in the top 80 of wines of Catalogne.
Wine flavors and olphactive analysis
On the nose the El Rocallís of Winery Can Ràfols dels Caus in the region of Catalogne often reveals types of flavors of cream, oaky or citrus and sometimes also flavors of apples, peach or butter.
Details and technical informations about Winery Can Ràfols dels Caus's El Rocallís.
Discover the grape variety: Roi des noirs
Interspecific crossing between 29 Seibel (70 jeager x Vitis Vinifera unknown) and the danugue made by Eugène Contassot, who would have given the seeds of the harvested grapes to Albert Seibel (1844-1936). The King of the Blacks has been widely cultivated, particularly in southwestern France and in the center-west, where we have found and photographed it. It was used several times as a sire by Albert Seibel, rubilande or 11803 Seibel is a good example.
Last vintages of this wine
The best vintages of El Rocallís from Winery Can Ràfols dels Caus are 2005, 2013, 2012, 2009 and 2016.
Informations about the Winery Can Ràfols dels Caus
The Winery Can Ràfols dels Caus is one of of the world's greatest estates. It offers 39 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.














