Paraskevas Small Winery - Παρασκευάς Μικρό ΟινοποιείοSyrah - Kotsifali Mandilari
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Syrah - Kotsifali Mandilari
Pairings that work perfectly with Syrah - Kotsifali Mandilari
Original food and wine pairings with Syrah - Kotsifali Mandilari
The Syrah - Kotsifali Mandilari of Paraskevas Small Winery - Παρασκευάς Μικρό Οινοποιείο matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew, leg of lamb cooked in yoghurt / tave kosi (albania) or thai beef wok.
Details and technical informations about Paraskevas Small Winery - Παρασκευάς Μικρό Οινοποιείο's Syrah - Kotsifali Mandilari.
Discover the grape variety: Bargine
This grape variety was formerly cultivated in the Jura and is said to have made the reputation of the Château-Châlon appellation. Today, it is no longer present in the vineyard.
Last vintages of this wine
The best vintages of Syrah - Kotsifali Mandilari from Paraskevas Small Winery - Παρασκευάς Μικρό Οινοποιείο are 2016, 0
Informations about the Paraskevas Small Winery - Παρασκευάς Μικρό Οινοποιείο
The Paraskevas Small Winery - Παρασκευάς Μικρό Οινοποιείο is one of of the world's greatest estates. It offers 9 wines for sale in the of Crete to come and discover on site or to buy online.
The wine region of Crete
The wine region of Crete of Greece. Wineries and vineyards like the Domaine Lyrarakis or the Domaine Economou (Oikonomoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Crete are Vidiano, Vilana and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Crete often reveals types of flavors of red fruit, cocoa or raisin and sometimes also flavors of mushroom, red cherry or red fruit.
The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.
