Winery Paradise IVDardel
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Dardel from the Winery Paradise IV
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dardel of Winery Paradise IV in the region of Victoria is a powerful.
Wine flavors and olphactive analysis
On the nose the Dardel of Winery Paradise IV in the region of Victoria often reveals types of flavors of earth, spices or black fruit.
Food and wine pairings with Dardel
Pairings that work perfectly with Dardel
Original food and wine pairings with Dardel
The Dardel of Winery Paradise IV matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of millet with gruyere cheese, mouse of lamb with thyme or rabbit with chorizo.
Details and technical informations about Winery Paradise IV's Dardel.
Discover the grape variety: Ferradou
Ferradou noir is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ferradou noir can be found in the vineyards of the South West.
Last vintages of this wine
The best vintages of Dardel from Winery Paradise IV are 2013, 0, 2017, 2012 and 2016.
Informations about the Winery Paradise IV
The Winery Paradise IV is one of of the world's greatest estates. It offers 9 wines for sale in the of Geelong to come and discover on site or to buy online.
The wine region of Geelong
The wine region of Geelong is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine By Farr or the Domaine By Farr produce mainly wines red, white and pink. The most planted grape varieties in the region of Geelong are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Geelong often reveals types of flavors of pineapple, cassis or baking spice and sometimes also flavors of menthol, rhubarb or pomegranate.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Ladle
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
