Winery Paradise IV - Resilience

Winery Paradise IVResilience

The Resilience of Winery Paradise IV is a wine from the region of Geelong of Victoria.
This wine generally goes well with
The Resilience of the Winery Paradise IV is in the top 0 of wines of Geelong.

Details and technical informations about Winery Paradise IV's Resilience.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Lival

Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.

Informations about the Winery Paradise IV

The winery offers 9 different wines.
Its wines get an average rating of 4.2.
It is in the top 10 of the best estates in the region
It is located in Geelong in the region of Victoria

The Winery Paradise IV is one of of the world's greatest estates. It offers 9 wines for sale in the of Geelong to come and discover on site or to buy online.

Top wine Victoria
In the top 30000 of of Australia wines
In the top 5500 of of Geelong wines
In the top 350000 of wines
In the top 600000 wines of the world

The wine region of Geelong

The wine region of Geelong is located in the region of Port Phillip of Victoria of Australia. Wineries and vineyards like the Domaine By Farr or the Domaine By Farr produce mainly wines red, white and pink. The most planted grape varieties in the region of Geelong are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Geelong often reveals types of flavors of pineapple, cassis or baking spice and sometimes also flavors of menthol, rhubarb or pomegranate.


The wine region of Victoria

Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.

News related to this wine

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Rhône Valley Wine Tour with Matt Walls

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Champagne harvest 2023: A bumper crop

‘In July we expected bunches of 140g,’ said Bollinger cellar master Denis Bunner, ‘but at harvest they were averaging 200g – the record bunch is 1.2kg!’ Champagne’s system of supply management means that only the official yield – 11,400kg per hectare in 2023 – will be allowed to be turned into Champagne this year. However the amount that producers can hold in reserve ( used to boost future harvests if they are less generous ) has been raised by 2,000kg per hectare t ...

The word of the wine: Flavours

There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.

Other wines of Winery Paradise IV

See all wines from Winery Paradise IV

Other wines of Geelong

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