Winery Paoloni - Nebbiolo de Guadalupe

Winery PaoloniNebbiolo de Guadalupe

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Nebbiolo de Guadalupe of Winery Paoloni is a red wine from the region of Valle de Guadalupe of North.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Nebbiolo de Guadalupe of the Winery Paoloni is in the top 30 of wines of Mexico and in the top 20 of wines of Valle de Guadalupe.

Taste structure of the Nebbiolo de Guadalupe from the Winery Paoloni

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Nebbiolo de Guadalupe of Winery Paoloni in the region of North is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Nebbiolo de Guadalupe of Winery Paoloni in the region of North often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Paoloni's Nebbiolo de Guadalupe.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Couderc

Couderc noir is a grape variety that originated in France. It is a variety resulting from a crossing of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Couderc noir can be found in several vineyards: Provence & Corsica, Rhône Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Nebbiolo de Guadalupe - 2016
In the top 20 of of Valle de Guadalupe wines
Average rating: 4.211110
Nebbiolo de Guadalupe - 2015
In the top 20 of of Valle de Guadalupe wines
Average rating: 4.211110
Nebbiolo de Guadalupe - 2014
In the top 20 of of Valle de Guadalupe wines
Average rating: 4.311110
Nebbiolo de Guadalupe - 2013
In the top 20 of of Valle de Guadalupe wines
Average rating: 4.311110
Nebbiolo de Guadalupe - 2012
In the top 20 of of Valle de Guadalupe wines
Average rating: 4.211110
Nebbiolo de Guadalupe - 0
In the top 20 of of Valle de Guadalupe wines
Average rating: 4.311110

The best vintages of Nebbiolo de Guadalupe from Winery Paoloni are 2014, 2013, 0, 2016 and 2015.

Informations about the Winery Paoloni

The winery offers 12 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Valle de Guadalupe in the region of North

The Winery Paoloni is one of of the world's greatest estates. It offers 12 wines for sale in the of Valle de Guadalupe to come and discover on site or to buy online.

Top wine North
In the top 35 of of Mexico wines
In the top 30 of of Valle de Guadalupe wines
In the top 4500 of red wines
In the top 6000 wines of the world

The wine region of Valle de Guadalupe

The wine region of Valle de Guadalupe is located in the region of Baja California of North of Mexico. We currently count 230 estates and châteaux in the of Valle de Guadalupe, producing 891 different wines in conventional, organic and biodynamic agriculture. The wines of Valle de Guadalupe go well with generally quite well with dishes .


The wine region of North

Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).

The word of the wine: Decanter

1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.

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