Winery Paolo e Noemia d'AmicoTerre di Ala
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Terre di Ala from the Winery Paolo e Noemia d'Amico
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre di Ala of Winery Paolo e Noemia d'Amico in the region of Umbria is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terre di Ala of Winery Paolo e Noemia d'Amico in the region of Umbria often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Terre di Ala
Pairings that work perfectly with Terre di Ala
Original food and wine pairings with Terre di Ala
The Terre di Ala of Winery Paolo e Noemia d'Amico matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of risotto of coquillettes with chorizo, quiche with bacon and gruyère cheese or twists with anchovies.
Details and technical informations about Winery Paolo e Noemia d'Amico's Terre di Ala.
Discover the grape variety: Seyval blanc
A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.
Last vintages of this wine
The best vintages of Terre di Ala from Winery Paolo e Noemia d'Amico are 2018, 2017, 0, 2015 and 2016.
Informations about the Winery Paolo e Noemia d'Amico
The Winery Paolo e Noemia d'Amico is one of of the world's greatest estates. It offers 14 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Retrieved from
Wine that has lost its aromatic potential after prolonged aeration.
