Winery Paolo e Noemia d'AmicoSeiano Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Seiano Bianco from the Winery Paolo e Noemia d'Amico
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seiano Bianco of Winery Paolo e Noemia d'Amico in the region of Umbria is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Seiano Bianco of Winery Paolo e Noemia d'Amico in the region of Umbria often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Seiano Bianco
Pairings that work perfectly with Seiano Bianco
Original food and wine pairings with Seiano Bianco
The Seiano Bianco of Winery Paolo e Noemia d'Amico matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fish lasagne, quiche without eggs or tuna rillettes.
Details and technical informations about Winery Paolo e Noemia d'Amico's Seiano Bianco.
Discover the grape variety: Oberlin
Oberlin noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find the Oberlin noir cultivated in these vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Seiano Bianco from Winery Paolo e Noemia d'Amico are 2016, 2017, 2012, 0 and 2014.
Informations about the Winery Paolo e Noemia d'Amico
The Winery Paolo e Noemia d'Amico is one of of the world's greatest estates. It offers 14 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
